plant-based perfection
Cultured Coconut Milk (Water, Coconut Cream), Pea Protein, Cane Sugar, Coconut Oil, Macadamia Nut Butter, Tapioca Starch, Madagascar Bourbon Vanilla (Vanilla Extract, Vanilla Bean Specks), Fruit Pectin, Cinnamon, Contains: Tree Nuts (Macadamia)
S. thermophilus, L. bulgaricus, L. plantarum, L. acidophilus, B. lactis
Servings 1 – 5.3oz container (150g)
Servings Per Container 1
| Amount Per Serving | ||
|---|---|---|
| Calories 180 | ||
| % Daily Value* | ||
| Total Fat 11g | 14% | |
| Saturated Fat 7g | 35% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 90mg | 4% | |
| Total Carbohydrate 12g | 4% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 9g | ||
| Includes 8g added sugars | 16% | |
| Protein 10g | 14% | |
| Vitamin D | 0% | |
| Calcium | 4% | |
| Iron | 8% | |
| Potassium | 2% | |
Yes! siggi’s plant-based products, which have a coconut base, are all deliciously non-dairy.
In addition to being thick and creamy, siggi’s plant-based products are a good source of plant-based protein, containing 3x more protein (10% more DV for protein) than the leading yogurt alternatives. They also have 35% less sugar than the leading yogurt alternatives! They’re non-dairy and have no artificial flavorings, no added colors, no artificial sweeteners, no preservatives, and no stevia.
Great question! siggi’s plant-based products contain pea protein. So, it makes for a great post-workout snack!
Unlike other yogurt alternatives, siggi’s plant-based is thick and creamy. Don’t believe us? Try for yourself!
