plant-based

Vanilla & Cinnamon

plant-based coconut blend

Nutrition Facts

Serving Size: 1 container (150g)

9g Sugar

10g Protein

190 Calories

Nutrition Facts - Details

Serving Size 1 container (150g)

Servings Per Container 1

Calories 190

Total Fat 11g 14%

Saturated Fat 7g 35%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 90mg 4%

Total Carbohydrate 12g 4%

Dietary Fiber <1g 3%

Total Sugars 9g

Includes 8g Added Sugars 16%

Protein 10g 14%

Vitamin D 0%

Calcium 4%

Iron 8%

Potassium 2%

* Percent Daily Values are based on a 2,000 calorie diet

Please refer to our product labels for the most complete and up-to-date information on the products' ingredients, nutrition facts, and allergen statements.

ingredients

Cultured Coconut Milk (Water, Coconut Cream), Pea Protein, Cane Sugar, Coconut Oil, Macadamia Nut Butter, Food Starches (Tapioca, Corn), Madagascar Bourbon Vanilla (Vanilla Extract, Vanilla Bean Specks), Fruit Pectin, Natural Flavor, Cinnamon

Contains: Tree Nuts (Coconut, Macadamia)

live active cultures

S. thermophilus, L. bulgaricus, L. plantarum, L. acidophilus, B. lactis

This information is intended as a general guide to customers. While we try to ensure the most up-to-date ingredients and nutritional values are on our website, they may not match exactly with what is purchased in-store. The product label reflects the most up-to-date information.

what separates siggi’s?

At siggi’s, we make delicious yogurt products with not a lot of sugar and simple ingredients. Our products are based on Scandinavian dairy traditions, such as skyr, the traditional Icelandic yogurt. Our products don't contain any of those dreadful artificial sweeteners.

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