1 cup (5.3oz) siggi’s Vanilla yogurt
1 Tbs honey
Rather fun with fruit kabobs:
fruit (watermelon, melon, kiwis, etc.), sliced 3/4 inch thick
1 inch cookie cutters
In a bowl, combine the yogurt and honey. Mix well and set aside.
Put together the fruit kabobs. Using a fun cookie cutter, cut out various shapes. You can use popsicle sticks to make kabobs for easy dipping and eating!