skyr ranch dip

  • total time Total Time: 5m
  • servings Servings: 8
  • serving size Serving Size: 2 Tbsp
  • level Level: easy
  • calories Calories: 20

1 cup siggi’s 0% plain skyr
1 clove garlic, grated
juice of 1 lemon
1 Tbsp chopped parsley, packed
½ Tbsp chopped chives, packed
½ Tbsp chopped dill, packed
dash hot sauce
salt and pepper, to taste

Calories 20, Protein 4g, Total Fat 0g, Saturated Fat 0g, Cholesterol 0mg, Sodium 100mg, Total Carbohydrates 2g, Sugars less than 1g

Whisk together skyr with remaining ingredients. Refrigerate for at least an hour to allow flavors to meld.

Enjoy with veggie sticks, chips, or baked skyr chicken tenders.

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