plant-based

Vanilla 24oz

plant-based coconut blend

Nutrition Facts

Serving Size: 3/4 cup (170g)

9g Sugar

11g Protein

200 Calories

Nutrition Facts - Details

Serving Size 3/4 cup (170g)

Servings Per Container 4

Calories 200

Total Fat 12g 15%

Saturated Fat 8g 40%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 100mg 4%

Total Carbohydrate 13g 5%

Dietary Fiber 1g 4%

Total Sugars 9g

Includes 9g Added Sugars 18%

Protein 11g 16%

Vitamin D 0mcg 0%

Calcium 60mg 4%

Iron 1.5mg 8%

Potassium 80mg 2%

* Percent Daily Values are based on a 2,000 calorie diet

Please refer to our product labels for the most complete and up-to-date information on the products' ingredients, nutrition facts, and allergen statements.

ingredients

Cultured Coconut Milk (Water, Coconut Cream), Pea Protein, Cane Sugar, Coconut Oil, Macadamia Nut Butter, Tapioca Flour, Natural Vanilla Flavor, Fruit Pectin, Natural Flavor, Vanilla Bean Specks

Contains Tree Nuts (Coconut, Macadamia)

live active cultures

S. thermophilus, L. bulgaricus, L. plantarum, L. acidophilus, B. lactis

This information is intended as a general guide to customers. While we try to ensure the most up-to-date ingredients and nutritional values are on our website, they may not match exactly with what is purchased in-store. The product label reflects the most up-to-date information.

what separates siggi’s?

At siggi’s, we make delicious yogurt products with not a lot of sugar and simple ingredients. Our products are based on Scandinavian dairy traditions, such as skyr, the traditional Icelandic yogurt. Our products don't contain any of those dreadful artificial sweeteners.

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