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  • vanilla & cinnamon plant-based
    vanilla cinnamon illustration

Available Sizes:

plant-based perfection

  thick, creamy, and

  deliciously dairy-free.

see nutrition facts + ingredients

10g

protein

190

calories
Cultured Coconut Milk (Water, Coconut Cream), Pea Protein, Cane Sugar, Coconut Oil, Macadamia Nut Butter, Food Starches (Tapioca, Corn), Madagascar Bourbon Vanilla (Vanilla Extract, Vanilla Bean Specks), Fruit Pectin, Natural Flavor, Cinnamon, Contains: Tree Nuts (Coconut, Macadamia)
S. thermophilus, L. bulgaricus, L. plantarum, L. acidophilus, B. lactis

Servings 1 container (150mg)

Servings Per Container 1

Amount Per Serving
Calories 190
% Daily Value*
Total Fat 11g 14%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 0mg
Sodium 90mg 4%
Total Carbohydrate 12g 4%
Dietary Fiber <1g 4%
Total Sugars 9g
Includes 8g added sugars
Protein 10g 14%
Vitamin D
Calcium 4%
Iron 8%
Potassium 2%
*The % Daily Value (DV) tells you how much a nutriant in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Please refer to our product labels for the most complete and up-to-date information on the products’ ingredients, nutrition facts, and allergen statements.
close nutrition facts

Yes! siggi’s plant-based products, which have a coconut base, are all deliciously dairy-free.

In addition to being thick and creamy, siggi’s plant-based products are a good source of plant-based protein, containing 3x more protein (10% more DV for protein) than the leading yogurt alternatives. They also have 35% less sugar than the leading yogurt alternatives! They’re dairy-free and have no artificial flavorings, no added colors, no artificial sweeteners, no preservatives, and no stevia.

Great question! siggi’s plant-based products contain pea protein. So, it makes for a great post-workout snack!

Unlike other yogurt alternatives, siggi’s plant-based is thick and creamy. Don’t believe us? Try for yourself!

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