Banana Yogurt Pudding
- Total Time: 5m
- Servings: 1
- Level: Easy
- Calories: 400
Ingredients
1 cup (5.3oz) siggi’s vanilla yogurt
1 Tbs honey
1 Tbs heavy cream
2 oz vanilla wafer cookies
1/2 banana, sliced
Nutrition Facts
per serving
Calories 400, Protein 15g, Total Fat 10g, Saturated Fat 4.5g, Cholesterol 20mg, Sodium 170mg, Total Carbohydrates 63g, Sugars 41g, Fiber 5g
Preparation
Combine the vanilla yogurt, honey, and heavy cream in a small bowl. Whisk until smooth.
Layer the yogurt mixture, followed by a layer of vanilla wafer cookies. Follow with a layer of sliced bananas followed by more yogurt and repeat.
Enjoy as a healthy dessert or snack!