skyr

Vanilla 24oz

2% | strained lowfat yogurt

Nutrition Facts

Serving Size: 3/4 cup (170g)

7g Sugar

15g Protein

120 Calories

Nutrition Facts - Details

Serving Size 3/4 cup (170g)

Servings Per Container 4

Calories 120

Total Fat 3g 4%

Saturated Fat 2g 10%

Trans Fat 0g

Cholesterol 15mg 5%

Sodium 40mg 2%

Total Carbohydrate 9g 3%

Dietary Fiber 0g 0%

Total Sugars 7g

Includes 4g Added Sugars 8%

Protein 15g 30%

Vitamin D 0mcg 0%

Calcium 210mg 15%

Iron 0mg 0%

Potassium 180mg 4%

* Percent Daily Values are based on a 2,000 calorie diet

With 50% less sugar than the leading Greek yogurt brand, siggi's lowfat yogurts have on average 1g/oz sugar compared to the leading Greek yogurt brand's average of 2.5g/oz sugar.

ingredients

Pasteurized Skim Milk, Pasteurized Cream, Milk Protein Concentrate, Organic Agave Nectar, Madagascar Bourbon Vanilla (Vanilla Extract, Vanilla Bean Specks), Natural Flavor, Fruit Pectin, Live Active Cultures

live active cultures

S. thermophilus, L. delbrueckii subsp. bulgaricus, Bifidobacterium, L. acidophilus, L. paracasei

This information is intended as a general guide to customers. While we try to ensure the most up-to-date ingredients and nutritional values are on our website, they may not match exactly with what is purchased in-store. The product label reflects the most up-to-date information.

what separates siggi’s?

At siggi’s, we make delicious yogurt products with not a lot of sugar and simple ingredients. Our products are based on Scandinavian dairy traditions, such as skyr, the traditional Icelandic yogurt. Our products don't contain any of those dreadful artificial sweeteners.

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