weekend waffles
- Total Time: 10m
- Servings: 4
- Serving Size: 2 waffles
- Level: easy
- Calories: 290
Ingredients
1 1/2 cup siggi’s 4% plain skyr
1/2 cup milk
3 large eggs
1 tbsp honey
1 tsp vanilla extract
1 1/2 cup all-purpose flour
1 tbsp baking powder
1/2 tsp salt
a bit of butter for cooking
Nutrition Facts
per serving
Calories 290, Protein 13g, Total Fat 5g, Saturated Fat 2g, Cholesterol 140mg, Sodium 710mg, Total Carbohydrates 44g, Sugars 7g
Preparation
Combine siggi’s, milk, eggs, honey and vanilla in a medium mixing bowl and mix until well combined.
Add in dry ingredients and whisk together until smooth.
Lightly butter a preheated waffle make and add the batter, about 1/2 cup at a time, and cook until golden brown.
Enjoy warm with your favorite toppings. We like ours with a bit of extra siggi’s and fresh berries.