coconut & date protein bites

Total Time: 20m
Servings: 9
Serving Size: 2 bites
Level: Easy

Breakfast Dessert Mix-ins Other Snacks Diabetes Friendly Gluten Free High in Fiber Vegetarian

Ingredients

1 cup Medjool Dates, pitted and chopped (about 12-13 large dates)
1 cup raw cashews
1/4 cup hemp seeds, hulled
1/4 cup chia seeds
1/2 cup almond meal
1/4 tsp fine sea salt
1/2 cup shredded unsweetened coconut plus more for rolling
1/4 cup siggi’s Vanilla 0% Skyr

Nutrition Facts per serving

Calories 280, Protein 8g, Total Fat 15g, Saturated Fat 3g, Cholesterol 0mg, Sodium 50mg, Total Carbohydrates 36g, Sugars 25g, Fiber 7g

Preparation

Combine all ingredients in a food processor and blend to desired consistency. We like keeping the pieces larger for a crunchier ball.

When desired consistency is reached, form 1 oz balls then roll in the shredded coconut to coat.

Store in the refrigerator and enjoy as a quick snack!